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Ben’s Garlic Cheddar Mashed Potatoes

Ben's Garlic Cheddar Mashed Potatoes recipe

Mashed potatoes are a classic comfort food enjoyed in various cuisines around the world.

This is vegetarian and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 20 min Rest Time: 5 min Total Time: 40 mins
Servings 4
Calories 1400
Best Season Suitable throughout the year
Ingredients
  • 2 pound Potatoes
  • 4 cloves Garlic Cloves
  • 1 cup Cheddar Cheese
  • 4 tablespoon Butter
  • 1/4 cup Milk
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 2 tablespoon Fresh Chives
Instructions
  1. Peel and boil the potatoes until tender.
  2. Drain the potatoes and return to the pot.
  3. In a separate pan, melt the butter and sauté the garlic cloves until fragrant.
  4. Mash the potatoes with a potato masher, adding the melted butter and garlic.
  5. Gradually pour in the milk while mashing until desired consistency is reached.
  6. Stir in the cheddar cheese, salt, and black pepper until well combined.
  7. Serve garnished with fresh chives.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 16g25%
Total Carbohydrate 44g15%
Sugars 2g
Protein 7g15%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/bens-garlic-cheddar-mashed-potatoes/