Beautiful Heart Sugar Cookies
Sugar cookies have been a popular treat since the 1700s and are often associated with holiday celebrations.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Beautiful Heart Sugar Cookies
Ingredients
Instructions
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In a large bowl, cream together the butter and granulated sugar until light and fluffy.
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Beat in the egg and vanilla extract.
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In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the butter mixture, mixing until just combined.
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Divide the dough in half and shape each half into a disc. Wrap in plastic wrap and refrigerate for at least 30 minutes.
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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Roll out the chilled dough on a lightly floured surface to about 1/4 inch thick.
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Cut out heart shapes using a heart-shaped cookie cutter and place them onto the prepared baking sheet.
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Bake for 8-10 minutes, or until the edges are lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
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In a small bowl, whisk together the powdered sugar and milk until smooth. If desired, add food coloring to create different colors.
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Drizzle the glaze over the cooled cookies and let it set before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
