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Banana Split Bars

Banana Split Bars recipe

The Banana Split was invented by a pharmacist in Pennsylvania in 1904.

This is vegetarian recipe. Dish can be prepared in 200 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 20 min Rest Time: 180 min Total Time: 3 hrs 20 mins
Servings 12
Calories 3360
Best Season Suitable throughout the year
Ingredients
  • 1.5 cup Graham cracker crumbs
  • 0.5 cup Butter, melted
  • 1 cup Bananas, sliced
  • 2 cup Vanilla ice cream
  • 2 cup Strawberry ice cream
  • 2 cup Chocolate ice cream
  • 1 cup Whipped cream
  • 2 tablespoon Chocolate syrup
  • 12 piece Maraschino cherries
  • 2 tablespoon Chopped nuts
Instructions
  1. In a bowl, mix graham cracker crumbs and melted butter. Press the mixture into the bottom of a greased baking dish.
  2. Layer the sliced bananas over the crust.
  3. Spread the vanilla ice cream over the bananas, followed by the strawberry and chocolate ice cream.
  4. Top with whipped cream, chocolate syrup, maraschino cherries, and chopped nuts.
  5. Freeze for at least 3 hours or until firm.
  6. Cut into bars and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 34g12%
Sugars 22g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.