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Baked Pizza Dip

Baked Pizza Dip recipe

Pizza dip is a popular party appetizer that combines the flavors of pizza in a creamy and cheesy dip format.

This is vegetarian, high protein and low carb recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

Cooking Method
Cuisine ,
Courses ,
Difficulty Intermediate
Time
Prep Time: 10 min Cook Time: 20 min Rest Time: 5 min Total Time: 35 mins
Servings 8
Calories 2000
Best Season Suitable throughout the year
Ingredients
  • 8 ounce Cream cheese
  • 1 cup Mozzarella cheese
  • 1/4 cup Parmesan cheese
  • 1/2 cup Pizza sauce
  • 4 ounce Pepperoni
  • 2 ounce Black olives
  • 1/4 cup Green bell pepper
  • 1/4 cup Red onion
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon Garlic powder
  • 1/4 teaspoon Crushed red pepper flakes
  • 1/4 teaspoon Salt
  • 1 tablespoon Fresh basil leaves
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine cream cheese, mozzarella cheese, Parmesan cheese, pizza sauce, pepperoni, black olives, green bell pepper, red onion, Italian seasoning, garlic powder, crushed red pepper flakes, and salt.
  3. Transfer the mixture to a baking dish.
  4. Bake for 20 minutes or until the cheese is melted and bubbly.
  5. Remove from the oven and let it rest for 5 minutes.
  6. Garnish with fresh basil leaves.
  7. Serve warm with breadsticks, tortilla chips, or crackers.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 10g4%
Sugars 2g
Protein 12g24%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/baked-pizza-dip/