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Apple Whup and Bakes

Apple Whup and Bakes recipe

Apple Whup and Bakes is a popular dessert that originated in America and is often served with a scoop of vanilla ice cream.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Cooking Method
Cuisine ,
Courses ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 25 min Rest Time: 10 min Total Time: 55 mins
Servings 6
Calories 2100
Best Season Suitable throughout the year
Ingredients
  • 4 unit Apples
  • 1 cup Sugar
  • 1 teaspoon Cinnamon
  • 2 tablespoon Butter
  • 1.5 cup Flour
  • 2 teaspoon Baking powder
  • 0.5 teaspoon Salt
  • 0.75 cup Milk
  • 1 teaspoon Vanilla extract
  • 1 unit Egg
Instructions
  1. Preheat the oven to 180°C (350°F).
  2. Peel, core, and slice the apples.
  3. In a bowl, mix the sliced apples, sugar, and cinnamon.
  4. In a separate bowl, combine the flour, baking powder, and salt.
  5. Cut in the butter until the mixture resembles coarse crumbs.
  6. In another bowl, whisk together the milk, vanilla extract, and egg.
  7. Gradually add the milk mixture to the flour mixture, stirring until just combined.
  8. Grease a baking dish and spread half of the batter evenly.
  9. Layer the apple mixture over the batter.
  10. Pour the remaining batter over the apples.
  11. Bake for 25 minutes or until golden brown.
  12. Let it rest for 10 minutes before serving.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 45g15%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.