Apple Squares
Apple squares are a popular dessert in many countries and are often enjoyed during the fall season when apples are in abundance.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Apple Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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Peel, core, and slice the apples.
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In a large bowl, mix together the all-purpose flour, granulated sugar, baking powder, salt, and ground cinnamon.
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Cut in the unsalted butter until the mixture resembles coarse crumbs.
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Beat the egg and vanilla extract in a separate bowl, then add it to the flour mixture. Mix until well combined.
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Press half of the dough into the prepared baking dish.
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Arrange the sliced apples over the dough.
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Crumble the remaining dough over the apples.
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Bake for 35-40 minutes, or until the top is golden brown.
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Allow to cool for 10 minutes, then sprinkle with powdered sugar.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
