Apple Cinnamon Cookie Dough Balls

Apple Cinnamon Cookie Dough Balls recipe pinit

Did you know that apples are a great source of dietary fiber and vitamin C? They add a delightful flavor and texture to these cookie dough balls!

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, salt, and cinnamon.
  3. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the chopped apple, rolled oats, and chopped walnuts.
  5. Scoop tablespoon-sized portions of the dough and roll them into balls. Place the balls onto the prepared baking sheet, spacing them apart.
  6. Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let the cookie dough balls rest on the baking sheet for 5 minutes.
  7. Transfer the cookie dough balls to a wire rack to cool completely before serving.
  8. Enjoy these delicious Apple Cinnamon Cookie Dough Balls as a sweet treat or snack!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 25g9%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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