Apple-Cinnamon Bars
Apple-Cinnamon Bars are a popular fall dessert that combines the flavors of sweet apples and warm cinnamon in a delicious and portable treat.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Ingredients
- 2 cup Apples
- 1.5 cup All-purpose flour
- 1 cup Granulated sugar
- 0.5 cup Unsalted butter
- 1 cup Rolled oats
- 1 teaspoon Ground cinnamon
- 0.25 teaspoon Salt
- 1 teaspoon Vanilla extract
- 1 tablespoon Lemon juice
- 1 unit Egg
Instructions
- Preheat the oven to 350°F (175°C). Grease a baking dish.
- In a bowl, mix the flour, sugar, oats, cinnamon, and salt. Cut in the butter until the mixture resembles coarse crumbs.
- Press half of the mixture into the bottom of the prepared baking dish.
- In another bowl, toss the apples with lemon juice, vanilla extract, and sugar. Spread the apple mixture evenly over the crust.
- Sprinkle the remaining oat mixture over the apples.
- Bake for 35-40 minutes, or until the topping is golden brown.
- Allow to cool completely before cutting into bars.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.