Apple-Berry Crisp
Apple-Berry Crisp is a classic American dessert that originated in the Midwest.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Apple-Berry Crisp
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, combine the apples and mixed berries.
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In a separate bowl, mix together the all-purpose flour, rolled oats, brown sugar, ground cinnamon, and salt.
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Cut in the unsalted butter until the mixture resembles coarse crumbs.
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Spread the fruit mixture evenly in a baking dish.
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Sprinkle the crumb mixture over the fruit.
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Bake for 35-40 minutes, or until the topping is golden brown and the fruit is bubbly.
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Remove from the oven and let it rest for 10 minutes before serving.
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Serve warm with a scoop of vanilla ice cream, if desired.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
