Almond Joy Brownies
Almond Joy Brownies are inspired by the popular Almond Joy candy bar, which combines chocolate, almonds, and coconut.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Almond Joy Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking pan.
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In a microwave-safe bowl, melt the butter. Add sugar, eggs, and vanilla extract, and mix well.
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In a separate bowl, whisk together the all-purpose flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Pour the batter into the prepared baking pan and spread it evenly.
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In a small bowl, mix together the almonds, shredded coconut, and sweetened condensed milk. Spread this mixture evenly over the brownie batter.
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Sprinkle the chocolate chips on top.
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Bake for 25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let the brownies cool in the pan for 10 minutes.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
