Almond-Cherry Chocolate Bark
Chocolate bark is believed to have originated in the United States during the early 20th century.
This is vegetarian and gluten free recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Almond-Cherry Chocolate Bark
Ingredients
Instructions
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Melt the dark chocolate in a microwave-safe bowl.
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Stir in the dried cherries and almonds.
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Spread the mixture onto a parchment-lined baking sheet.
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Sprinkle sea salt on top.
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Refrigerate for 1 hour or until firm.
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Break into pieces and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 18g6%
- Sugars 13g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
