Almond Coconut Chocolate Cookie Balls
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Almonds are not actually nuts, but seeds of the almond tree’s fruit.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Almond Coconut Chocolate Cookie Balls
Ingredients
Instructions
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In a large bowl, combine almond flour, shredded coconut, and cocoa powder.
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In a separate bowl, mix maple syrup, coconut oil, vanilla extract, and almond butter.
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Pour the wet mixture into the dry mixture and stir until well combined.
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Shape the mixture into small balls and place them on a baking sheet lined with parchment paper.
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Refrigerate for 30 minutes to allow the balls to firm up.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 16g6%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.