Vanilla-Berry Trifle in a Cloud
Trifle is a traditional British dessert that dates back to the 16th century. It was originally made with leftover cake, custard, and fruit.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Vanilla-Berry Trifle in a Cloud
Ingredients
Instructions
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In a trifle dish, place a layer of sponge cake slices.
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In a separate bowl, mix the vanilla custard, whipped cream, vanilla extract, and sugar.
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Spoon a layer of the custard mixture over the sponge cake.
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Top with a layer of mixed berries.
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Repeat the layers until all ingredients are used, ending with a layer of mixed berries.
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Cover and refrigerate for at least 2 hours.
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Garnish with mint leaves before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.