Raspberry Tuxedo Cheesecake
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The term ‘tuxedo’ in the name of the cheesecake refers to the combination of dark and white chocolate, resembling a tuxedo suit.
This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Raspberry Tuxedo Cheesecake
Ingredients
Instructions
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Preheat the oven to 325°F (163°C).
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In a medium bowl, combine the chocolate cookie crumbs and melted butter. Press the mixture into the bottom of a 9-inch (23 cm) springform pan.
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In a large bowl, beat the cream cheese and sugar until smooth. Add the sour cream and vanilla extract, and mix well.
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Add the eggs, one at a time, beating well after each addition.
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Pour half of the batter into the prepared crust. Drizzle half of the melted white chocolate and half of the raspberry puree over the batter. Swirl with a knife to create a marbled effect.
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Repeat with the remaining batter, white chocolate, and raspberry puree.
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Bake for 55-60 minutes, or until the center is set.
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Turn off the oven and leave the cheesecake in the oven for 1 hour.
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Remove from the oven and let it cool completely.
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Refrigerate for at least 2 hours, or overnight.
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Before serving, garnish with fresh raspberries. Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.